Dry Small Fish With Mango Curry Andhra Style Recipe

         Hi friends today one different recipe Dry Small Fish Raw Mango curry recipe.... Its one of desi recipe.... In andhra we prepare so many variate recipes prepare with dry fish..... We prepare with dry fish, add in vankaya (brinjal), dosakaya (cucumber), bendakaya (ladyfinger), munakaya (drumstick) its perfect to this dry fish..... My amma prepare this recipes in my childhood...... In south side we have lots of sea food like fishes, prawns, crabs... In my family we eat regularly fish and prawn... I love sea food so I prepare almost fish and prawns.. My husband also like fish (off course he like so much mutton also ha ha ha)... Actually I post here one dry fish with brinjal and mango curry, now 2nd item is small dry fish... Here is step by step pics and method..... So lets see the process to make this curry......        

Ingredients :-

  • Dry small fish 200 grams
  • Raw Mangoes 2
  • Onions 3
  • Tomatoes 2
  • Tamarind big lemon size
  • Mustard seeds 1 tsp
  • Fenugreek seeds 1/2 tsp
  • Oil 8 tbsp
  • Salt to taste
  • Turmeric powder 1/6 tsp
  • Red chili powder 2 tsp
  • Curry leaves
    Dry Small Fish With Mango Curry
Preparation :-

  1. First take dry fish then remove head and tail clean it all, then move it to a bowl and then add water and then soak it for 15 minutes....... And then take another bowl add tamarind and water soak it for it will be soft.......  
    Dry Small Fish With Mango Curry

    Dry Small Fish With Mango Curry
  2. Now take a wok add oil to heat, when oil is heated then add mustard seeds, fenugreek seeds, curry leaves to fry.... Then add chopped onions mix it well....
  3. Then add turmeric powder and salt mix it well for..... Then fry it for oil will oozes out.....
  4. When onions are fried then add tomatoes mix it well for.......
  5. Cook it for 5 minutes tomatoes are soft...... (close with lid it will be soft)..
  6. After 5 minutes open the lid again mix it well, oil oozes out then add cleaned dry dish and then mix it well......
  7. Fry it for 2 to 3 minutes, then add tamarind water and then mix it well for....... (check salt and red chili powder)
  8. Mix it well, then add chopped raw mango pieces mix it again put the lid and then boil it for thick gravy........
  9. Boil it thick gravy oil will oozes out, then check again salt and then move it to a serving bowl......... 
Now so tasty and delicious spicy dish Dry Fish with Raw Mango Curry......... Its so good to eat with steamed rice it perfect.... So friends try this desi recipe in your home and then send to me a small feed back to me...... am waiting for your comments guys....... Have a great day...... :)